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Appetizer - Snack Recipe.From our collection of over 10000 free recipes to help you with your diet. |
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Sicilian Eggplant Appetizer |
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3 medium Eggplant Olive oil 4 small Celery stalks -- diced 4 tablespoons Tomato sauce 4 tablespoons White vinegar 1/2 teaspoon Honey 4 each Green olives -- halved 4 each Black olives -- halved 4 tablespoons Capers 1 tablespoon Pine nuts 1/2 teaspoon Black pepper Salt Cube eggplant, but don't peel. Fry in olive oil in a skillet. In another skillet, fry the celery till it begins to brown & then add to eggplant. Pour tomato sauce into the empty skillet & mix in the vinegar, honey, olives, capers & pine nuts. Stir. As soon as they are blended, pour over eggplant, add salt & pepper & simmer 10 minutes. Add water if needed. Stir often. Allow to cool & then serve. |
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