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From our collection of over 10000 free recipes to help you with your diet. |
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Baked Mustard/Mayo Fried Fish |
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Carbs Per Serving : 4 total recipe Effort: Easy Ingredients: 4 fish fillets -- (4 to 6) 1/4 cup mustard 1 cup mayonnaise1/2 large bag plain pork skins -- smash with rolling pin fresh ground pepper How to Prepare: Mix mayonnaise and mustard together to make a sauce. Cover fillets with sauce, then coat each side of the fllet with the smashed up pork skins. Put these in the oven on 350 and bake for approximately 15 to 20 minutes. Season to taste with fresh pepper. Enjoy! May use with poultry too! Adjust cooking time accordingly. |
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