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From our collection of over 10000 free recipes to help you with your diet. |
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Creamy Mushroom Steaks |
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Carbs Per Serving : 37g carbs total Effort: Easy Ingredients: 2 pounds beef top loin steaks -- cut into 4 or 6 pieces 1 Tablespoon butter 1 each red bell pepper -- cut into strips 1 each green bell pepper -- cut into strips Sauce 1/2 pound fresh mushrooms -- sliced2 Tablespoons butter 3 tablespoons onion -- chopped 1 cup heavy cream 1 cup water 2 teaspoons soy sauce 1 each salt and pepper -- to taste How to Prepare: Sauté sliced mushrooms in butter until slightly browned. Add in onions and Sauté for 3 minutes. Add remaining ingredients and let simmer, uncovered, until slightly thikened(you can whisk in 1-2 T soy flour that has been dissolved in 1/4 cup water if desired for a thicker sauce). Fry steaks in remaining butter for 2 minutes each side. Remove and stir fry pepper strips for 2 minutes. Add steaks and sauce back in and simmer 10 minutes or until steaks are at desired doneness. |
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