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From our collection of over 10000 free recipes to help you with your diet. |
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Butterscotch Fudge |
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18 squares Carbs Per Serving : useable carbs about 1.9 Prep Time: 5 min. Effort: Easy Ingredients: 1 c. heavy cream 8 oz cream cheese 2 tbs Splenda or 3 pkts Equal1/2 c. SF peanut butter 1 small box SF butterscotch pudding (I use Jello brand) How to Prepare: blend until very smooth heavy cream, cream cheese and sweetner. Add peanut butter until smooth. Add pudding mix until smooth. Pour into PAM sprayed 7x11 pan. Chill 2-3 hours. |
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