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From our collection of over 10000 free recipes to help you with your diet.
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Green Chili and Jack Stuffed Meatloaf
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Serves: 6,10
Carbs Per Serving : 2 or less Prep Time: 15 min. Effort: Easy
Ingredients:
2 lbs. Ground Beef 2-3 cloves crushed Garlic
2 eggs salt
Cumin Chili powder *OptionalFilling:
Shredded Monterey Jack Cheese Large can Green Chilies
Topping:
Sour Cream Jack cheese
Green Chilies Salt
How to Prepare:
Mix the egg and spices into the ground beef, then roll out into a
flat square. Sprinkle cheese and the chilies saving a little for the
top. Then roll the beef and pinch the edges so the jack and chilies
won't leak out while cooking. Place in a standard loaf pan. Then top
with the rest of the cheese and chilies, sour cream and spices. Bake
in oven at 400 degrees for about 45 min-1hr. This is beautiful when
sliced and a fun twist on classic meatloaf.
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