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From our collection of over 10000 free recipes to help you with your diet. |
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Spring Salad |
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Carbs Per Serving : 17g total Effort: Easy Ingredients: 1 medium cucumber 1 large tomato 2 green onions4 tablespoons low carb Italian salad dressing – 4 – 5 2 teaspoons splenda How to Prepare: Dice vegetables- slice green onion, combine in a small bowl, sprinkle dressing and splenda over all and add salt and pepper if desired. Gently stir to mix and coat all, and refrigerate for at least 2 hours or overnight. Suggestions: This is always better the next day. This recipe serves 2-3, and is awesome with a steak or chicken breast. The marinade is good on the meat as well. NOTES : Counts for salad dressing not included in totals. |
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